Typhoon Shelter Style Fried Crab
Whole crab deep-fried to golden perfection and tossed in a storm of garlic crisps, chili, and fermented black beans. It’s spicy, aromatic, and finger-licking good — a true Hong Kong seafood classic.
Best enjoyed with company, this dish turns any meal into a celebration. Served on a bed of crispy garlic bits, it’s bold, messy, and made to impress.
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